
Japanese cooking classes across Japan on Wabunka are taught by chefs and culinary experts, from knife skills and dashi to plating a full meal. Locations include Tokyo, Osaka and Kyoto. An English-speaking host or interpreter is included.
Wabunka lists 22 Japanese cooking classes across Japan, from ¥25,500 (JPY) per person. Experiences last 90 to 360 minutes, and experiential stays are 1 night.
22 experiences found
Wabunka lists 22 Japanese cooking classes across Japan, with hosts in Tokyo, Osaka and Kyoto.
Starting prices for Japanese cooking classes across Japan range from ¥25,500 to ¥134,250 (JPY) per person. Prices are per person and include tax. Options, season, and group size can raise the final price.
Yes. Every experience on Wabunka includes an English-speaking host or an interpreter in the price.
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