Shojin cuisine experiences in Tokyo on Wabunka serve the plant-based temple cuisine of Zen monks, with the ingredients and rules behind each dish explained. An English-speaking host or interpreter is included.
Wabunka lists 3 shojin cuisine experiences in Tokyo, from ¥30,000 (JPY) per person, lasting 120 to 360 minutes.
3 experiences found
Starting prices for shojin cuisine experiences in Tokyo range from ¥30,000 to ¥78,075 (JPY) per person. Prices are per person and include tax. Options, season, and group size can raise the final price.
The experiences listed here last 120 to 360 minutes. 2 of the 3 experiences are suitable for large groups.
Yes. Every experience on Wabunka includes an English-speaking host or an interpreter in the price.
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