Cooking Classes in Tokyo

Discover Koji, the Secret Ingredient Behind Umami, with A Koji-Based Drink Tasting & Lunch

Tokyo

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120mins

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from $214 /person

Taste Tsukudani, a Beloved Seafood Delicacy from the Edo Period, & Make Onigiri

Tokyo

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120mins

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from $82 /person

Toyosu Market Tour & Private Sushi Making with a Master Sushi Chef

Tokyo

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240mins

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from $1,769 /group

Learn Shojin Ryori Vegetarian Cuisine from a Monk in Tokyo

Tokyo

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180mins

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from $263 /person

Make a Traditional Comfort Food your Own: Hand-make Soba Noodles the Classic Way, with an Eminent Soba Master

Tokyo

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180mins

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from $1,499 /group

Private Sushi Making Experience with a Master Sushi Chef Trained at an Eminent Sushi Restaurant

Tokyo

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90mins

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from $652 /group