Dine at an Auberge in Kanazawa’s Higashi Chaya District and Enjoy an Elegant Evening With Geisha

An Experience Set in Higashi Chaya District, a Historic and Atmospheric Area

Higashi Chaya District, home to the auberge Maki No Oto Kanazawa, is just a 10-minute drive from Kanazawa Station. Established in 1820 and recognized by the Kaga domain, this historic teahouse district features ochaya, traditional gathering places where geisha entertain and showcase Japanese arts and culture. The main street, only a minute's walk from Maki No Oto Kanazawa, is lined with century-old teahouses and designated as an Important Preservation District for Groups of Traditional Buildings.

A street lined with houses featuring lattice doors

Higashi Chaya District is filled with narrow, maze-like alleys that transport you back to the Edo period (1603-1868). As night falls and tourists leave, the area becomes quiet and serene. Occasionally, light spills from lattice doors, accompanied by the soothing sound of geisha playing the shamisen. The auberge Maki No Oto Kanazawa, where you can enjoy dinner at Higashiyama Wakon, seamlessly blends into this enchanting atmosphere.

Experience Kanazawa culture at a peaceful auberge

A Fresh Culinary Adventure for All Five Senses

Higashiyama Wakon is on the first floor of the auberge Maki No Oto Kanazawa, a renovated old townhouse. This hideaway-like space is tucked away at the end of a dimly lit alley, accessed through a noren curtain. The kappo-style dining features a counter around the kitchen, where dishes are served one by one. One highlight is watching the cooking process, almost like a live show. At the table seats, you can also enjoy views of the illuminated courtyard.

Enjoy the skills and flavors of a master chef up close

Tomokazu Imai, the owner and talented chef of Higashiyama Wakon, represents Kanazawa with his innovative approach. While honoring traditional cooking methods, he adds his unique flair through delicate yet bold combinations of seasonal ingredients. For instance, he skillfully pairs sea urchin with lotus root, crab with chrysanthemum, and matsutake mushrooms with beef to create surprising flavors. The course includes over a dozen small dishes, offering a truly impressive culinary experience.

A selection of dishes highlighting Kanazawa's abundant ingredients

Play Traditional Games With Geisha at a Teahouse Not Open to First-Time Visitors

After dinner, enjoy an elegant Japanese cultural experience at a traditional teahouse. Since teahouses typically don’t accept first-time visitors, the owner of Maki No Oto Kanazawa, who has strong ties to the area, will personally guide you there and introduce you to the teahouse proprietress as a special regular customer. The proprietress will take care of everything, allowing you to relax and enjoy the experience.

Enjoy simple traditional parlor games with geisha

As you enter the tatami room, beautiful geisha in kimono will welcome you with their refined performances, including flute, shamisen, and traditional dance. Experience their graceful hospitality as you enjoy parlor games guided by the geisha. Each evening offers a surprise, such as rock-paper-scissors or taiko drumming. As the night deepens, the enchanting atmosphere of the district unfolds around you.

The sounds of traditional instruments like the shamisen enhance the atmosphere

The Allure of Higashi Chaya District Intensifies at Night

Kanazawa is a rare castle town that has largely escaped damage from wars and natural disasters, preserving its Edo period scenery. Higashi Chaya District, in particular, retains its historical charm. While it buzzes with tourists during the day, at night it quiets down, revealing the district's original beauty. In this special atmosphere, you can savor unique food and immerse yourself in teahouse culture—an exclusive experience with Wabunka. Enjoy the splendor of Japanese culture through all your senses.

A luxurious experience illuminated by the lights of Higashi Chaya District